Tapioca Biffins

I can’t decide if these are biscuits or muffins so I invented a new name…Biffins. You Need: Grated Tapioca about 800 gms. Some fresh coconut 2 teaspoons of Cumin and fennel seeds. 3 Dry red chilies. Whole Wheat Flour approximately 3 to 4 tablespoons. Sugar as per taste. Salt to season. Grate the tapioca. PowderContinue reading “Tapioca Biffins”