Tag Archives: onions

The simplest way to enrich your sandwiches, grilled proteins and salads better. These are the best example of adding in great texture with notes of sweet, salt and sour. One large onion, sliced thin. Some garlic pods. Some peppercorns. A glass jar. Vinegar, a lil more than a quarter of the glass jar. A tablespoonContinue reading “Pickled Onions”