Chicken Roast

This is a video recipe, you can check it out here: The Recipe:Just marinate whole birds in ginger garlic paste chilly powder paprika lemon juice turmeric salt. Couple of large chopped onions. Put the dish on a stove and drizzle some ghee on it. Cook covered for 40 minutes. Coat ghee on a girdle panContinue reading “Chicken Roast”

Tengra in Mustard Sauce

Tengra is a fresh water catfish. This is a simple recipe with loads of freshly ground yellow mustard seeds. Tengra Fish. Cleaned. About 300 grams. Yellow Mustard seeds, 3 tablespoons. Fresh Chilies. Garlic. Coconut. Turmeric Powder. Chilly Powder. Tomato puree, about 1/2 a cup. Garam Masala Powder. Fresh coriander, chopped. Mustard oil. Salt Get waterContinue reading “Tengra in Mustard Sauce”

Chicken Liver Fry

Chicken Liver has a weird texture. It also has a very distinct taste. As with most organ meat, you either love it or you hate it. I belong to the “Love It” group. Liver is loaded with nutrients especially the Vitamin B12. It also cooks really fast and hence special care must be taken toContinue reading “Chicken Liver Fry”

Chicken on a Stick

A fun dinner, you can mix and match in any which way you want. Stick Type 1: Boneless Chicken Curd. Lemon Juice. Turmeric Powder. Paprika. Salt. Stick Type 2: Raw Onions. No Stick: Broccoli. Garlic cloves. Whole Chilly. Marinate the chicken for a couple of hours in the fridge. Then take soaked bamboo skewers andContinue reading “Chicken on a Stick”

Mullet : Lemony Garlicky

Continuing my no recipe needed cooking. Mullet. Garlic. Green Chilly. Turmeric, preferably the fresh root. Peeled Lemon. Onions. Salt. Dill or Coriander for garnish. The fish and especially the stomach cavity must be very clean. Make slits on the fish. Make a paste with garlic, green chilies, turmeric and salt. Rub it all over theContinue reading “Mullet : Lemony Garlicky”

Lemon Pepper Chicken

A simple and yummy appetizer for a lazy weekend. Chicken, about half a kilo. Curd, three tablespoons. Garlic, about a tablespoon, cut very small or preferably passed thru a press. Pepper, one teaspoon freshly ground. Lemon juice, one. Cumin powder, 1/2 teaspoon. Coriander powder, 1/2 teaspoon. Mint leaves. Kasuri Methi. Salt. Ghee, a tablespoon. CombineContinue reading “Lemon Pepper Chicken”

Smoked Eggplant and Chicken

There are two types of people. Those who like the smoky and those who are have no taste. Large sized Eggplant. Cut into wedges. Chicken preferably with skin. Olive Oil. Chilly Flakes. Dried Herbs. Salt. Take a glass baking dish. Cut as much eggplant as you can fit into it without overcrowding it. There mustContinue reading “Smoked Eggplant and Chicken”