This might be the easiest recipe, I have ever posted. Get Tilapia fillets. Liberally coat it with olive oil, crushed pepper, cumin and salt. Put in a baking tray. Drop in some onion wedges and garlic. Preheated oven. 180 C for 25 mins. Enjoy.
Tag Archives: Keto
A lot of Chicken
This is an easy recipe when cooking a big batch of chicken for a party. Two kilos of assorted legs and thighs with a couple of slits. Marinate them in a mixture of lemon (2) juice, salt, chilly powder, turmeric, Curd (2 tbsp is enough), ginger garlic paste (1 tbsp) and kasuri methi. An hourContinue reading “A lot of Chicken”
Bone Broth
I want to thank all the people who buy boneless mutton, so people like me can get bones for such a cheap price Mutton Bones : 500 grams. Cinnamon Stick. Cloves. Cardamom. Bay leaf. Oil. 2 Onions. 2 Tomatoes. 2 Green chillies Ginger Garlic paste. Turmeric Powder. Red Chilly Powder. Garam Masala Powder. Fresh GreensContinue reading “Bone Broth”
Leaves…
Leaves…I love them and are a must have in at least a couple of meals every week. This is a simple and easy recipe for fresh Amaranth Leaves. The best way is to cook them uncovered and not for long. Heat will need to alternate between high and medium. At its simplest, we are goingContinue reading “Leaves…”
Garam Masala Fish Fry
Most recipes have a little story behind them. In some its a bit of fun and banter. I got fish in the morning. After washing it up, I asked my wife to give me turmeric. She gave me the mixie jar with ground up garam masala. This was just some spices like cumin, cinnamon etcContinue reading “Garam Masala Fish Fry”
Surmai Fry
I got these beautiful large but thinly sliced steaks of Seer Fish. Each was the size of my palm. Prepared a paste with chilly powder, turmeric, sesame oil, apple cider, sesame seeds, cumin seeds and salt. Liberally coated the fish with this paste and let it marinate for about 20 minutes. Pan fried. Unless youContinue reading “Surmai Fry”
Chicken with Kaffir Lime
Kaffir Lime has a strong and very distinct flavor. The leaves are also a little thick. You can either cook with them whole and remove before serving or cut them very thin and add into the marinade. I used the latter approach. Prepared a marinade with thinly sliced kaffir lime leaves, thin strips of ginger,Continue reading “Chicken with Kaffir Lime”
Easiest Chicken Ever
This is beyond easy. It takes more skill to clean the chicken than making this simple dish. If you are buying chicken from an online store, then get chicken with skin, cut into biryani size pieces. Take a bowl and combine together salt, paprika powder, garlic powder. If you are comfortable with the amount ofContinue reading “Easiest Chicken Ever”
Garlicky Pomfret Fish Fry
I find people who don’t like fish as being very fishy…in other words, my cat does not like them. Take a whole garlic. Remove all the pods. Pulse them in a mixie and you have this wet paste that smells awesome. But you can’t really fry anything in it. So we start a balancing act.Continue reading “Garlicky Pomfret Fish Fry”