Buttery Carrot Cake

Super soft and buttery Carrot cake. Wet Ingredients: Butter : 175 grams. Brown Sugar : 175 grams. Eggs: 3. Vanilla Essence: 1 teaspoon. Grated Carrots: 750 grams. Dry Ingredients: All Purpose Flour: 250 grams. Cinnamon Powder: 1 teaspoon. Nutmeg Powder: 1/2 teaspoon. Cloves Powder: 1/2 teaspoon. Baking Soda: 1/2 teaspoon. Baking Powder: 1 teaspoon. BakingContinue reading “Buttery Carrot Cake”

Easy Oven Baked Chicken

An Old Favorite. You Need: Chicken. Carrots. Black Pepper. Coriander Seeds. Fennel Seeds. Garlic. Olive Oil. Lemon Juice. Salt Pound all the ingredients except the chicken and carrots in a pestle. Taste and adjust accordingly. Marinate the chicken in this for a couple of hours in the fridge. Mix in the carrots and roast everythingContinue reading “Easy Oven Baked Chicken”

Little Millet's Divine

Little Millet’s Divine This is a simple one pot dish that bursts with flavors and is very easy to make. You Need: Little Millet, exactly 1 cup. This will serve two adults. Water, exactly 1.25 cups. Carrots, cut into small pieces. Sweet Potato, cut into small pieces. Green chilly, chopped up. Fresh Turmeric, an inch,Continue reading “Little Millet's Divine”

Crunchy Beans

A simple crunchy snack. You Need: French beans, cut into about 1 cm long pieces. Carrots, cut into small pieces. Garlic, chopped up. Some cumin and mustard seeds. Freshly ground pepper. Grated coconut. Any aromatic oil like mustard or coconut oil. Get water to a boil. Add in the beans. Let them boil away atContinue reading “Crunchy Beans”

Salmon with Cheesy Spinach

You can use either chicken with skin or salmon. The key thing is to have something in the protein that will provide the fats needed to cook the spinach. You Need: Salmon. Spinach. Grated Cheese, preferably Cheddar. Garlic. Green Chilly. Carrots (Optional). Salt and Pepper. Heat a pan. Preferably non-stick. Carefully place the fish onContinue reading “Salmon with Cheesy Spinach”

Braised Carrots with Salmon

I love carrots and baby carrots are simply the best. You Need: Baby Carrots. Broccoli Florets. Garlic. Butter. A little olive oil. Pepper. Any protein. I used a small piece of salmon, grilled with salt and pepper. Simply scrape them a little with a knife to get rid of the drier outer skin. Melt someContinue reading “Braised Carrots with Salmon”