Sizzlerrrrrrr!!!

Who does not love a nice sizzler!!!!!!!! But with covid on, we have not been to a restaurant in over a year. So decided to set it up at home. I did not wish to buy anything extra for this and used the setup available at home. Super Heated Cast Iron Tawa. An old towel.Continue reading “Sizzlerrrrrrr!!!”

Carrot Ginger Cake

You will find a lot of recipes that make carrot cake with oil. This is with butter because butter makes everything better. Grated Carrots, 500 grams. All Purpose Flour, 150 grams. Softened Butter, 100 grams. Brown Sugar, 80 grams. Eggs, 2. Ginger powder, 1 heaped teaspoon. Nutmeg powder, 1/2 teaspoon. Baking Power, 1 teaspoon. Salt,Continue reading “Carrot Ginger Cake”

Buttery Carrot Cake

Super soft and buttery Carrot cake. Wet Ingredients: Butter : 175 grams. Brown Sugar : 175 grams. Eggs: 3. Vanilla Essence: 1 teaspoon. Grated Carrots: 750 grams. Dry Ingredients: All Purpose Flour: 250 grams. Cinnamon Powder: 1 teaspoon. Nutmeg Powder: 1/2 teaspoon. Cloves Powder: 1/2 teaspoon. Baking Soda: 1/2 teaspoon. Baking Powder: 1 teaspoon. BakingContinue reading “Buttery Carrot Cake”

Easy Oven Baked Chicken

An Old Favorite. You Need: Chicken. Carrots. Black Pepper. Coriander Seeds. Fennel Seeds. Garlic. Olive Oil. Lemon Juice. Salt Pound all the ingredients except the chicken and carrots in a pestle. Taste and adjust accordingly. Marinate the chicken in this for a couple of hours in the fridge. Mix in the carrots and roast everythingContinue reading “Easy Oven Baked Chicken”

Little Millet's Divine

Little Millet’s Divine This is a simple one pot dish that bursts with flavors and is very easy to make. You Need: Little Millet, exactly 1 cup. This will serve two adults. Water, exactly 1.25 cups. Carrots, cut into small pieces. Sweet Potato, cut into small pieces. Green chilly, chopped up. Fresh Turmeric, an inch,Continue reading “Little Millet's Divine”

Crunchy Beans

A simple crunchy snack. You Need: French beans, cut into about 1 cm long pieces. Carrots, cut into small pieces. Garlic, chopped up. Some cumin and mustard seeds. Freshly ground pepper. Grated coconut. Any aromatic oil like mustard or coconut oil. Get water to a boil. Add in the beans. Let them boil away atContinue reading “Crunchy Beans”