Chocolate Cake

This is how you make 250 grams of chocolate into almost triple its weight of awesomeness. Dark Compound Chocolate : 250 grams. Fresh Cream : 200 ml. Eggs : 3. Sugar : 30 grams. All Purpose Flour : 120 grams. Baking Powder : 1 tsp. Salt : A pinch. Prepare the baking pan by rubbingContinue reading “Chocolate Cake”

Carrot Ginger Cake

You will find a lot of recipes that make carrot cake with oil. This is with butter because butter makes everything better. Grated Carrots, 500 grams. All Purpose Flour, 150 grams. Softened Butter, 100 grams. Brown Sugar, 80 grams. Eggs, 2. Ginger powder, 1 heaped teaspoon. Nutmeg powder, 1/2 teaspoon. Baking Power, 1 teaspoon. Salt,Continue reading “Carrot Ginger Cake”

Buttery Carrot Cake

Super soft and buttery Carrot cake. Wet Ingredients: Butter : 175 grams. Brown Sugar : 175 grams. Eggs: 3. Vanilla Essence: 1 teaspoon. Grated Carrots: 750 grams. Dry Ingredients: All Purpose Flour: 250 grams. Cinnamon Powder: 1 teaspoon. Nutmeg Powder: 1/2 teaspoon. Cloves Powder: 1/2 teaspoon. Baking Soda: 1/2 teaspoon. Baking Powder: 1 teaspoon. BakingContinue reading “Buttery Carrot Cake”

Lemon Cake : Easy Measures.

When you have no measures, try this ratio based recipe. You Need: Lemon zest and juice. All Purpose Flour. Sugar. 1 Egg. Baking Soda, 1 teaspoon. Sunflower Oil. Salt, a pinch. Milk. Icing Sugar. Basic Math Skills Take a baking dish. Fill it upto the halfway point with flour. This is your base measure. TakeContinue reading “Lemon Cake : Easy Measures.”