A simple but very bright dish that is bursting with flavors. You Need: Chicken preferably with bones, 500 grams. Coriander Seeds, 1 tablespoon. Fennel Seeds, 1 tablespoon. Cumin Seeds, 1 tablespoon. Dry Red Chilies, 2 or 3. Garlic, peeled. Ginger, one inch. Curd, half a cup. One Onion, finely diced. Ghee, 3 tablespoons. Salt. DryContinue reading “Chicken Ghee Roast”
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Breakfast
A breakfast that is full of complex carbs and perfect protein. Sweet Potato, cut into small pieces. Turmeric powder. Chilly powder. Coriander powder. Oil. Salt. Any chopped greens like coriander or dill. Eggs, cooked as per your choice. Combine the sweet potato pieces with the oil, turmeric powder, chilly powder, coriander powder and salt. ThereContinue reading “Breakfast”
Red Snapper
One more in my series of recipes that don’t need recipes. I got a beautiful Red Snapper that weighed just a little under 1 kilo. Made slits and rubbed in a paste made with lots of garlic, green chilly and salt. Used a large non stick that has a lid. Heated mustard oil and carefullyContinue reading “Red Snapper”
Seer Fish
I don’t think this needs a recipe because frankly speaking there is none. Make slits on a fish and stuff in pounded garlic, pepper and salt. Shallow fry in mustard oil. Use a spoon to baste the fish as it fries. Enjoy.
Beetroot Dinner Rolls
Simple colorful bread dough. 2 medium sized beetroots. Whole Wheat Flour : 500 grams. All Purpose Flour : as needed. Vital Gluten : 30 grams Honey : 40 grams. Oil : 40 grams. Salt : 10 grams. Yeast : 7 grams. Peels and cut the beets into small pieces. Puree them in a blender. addContinue reading “Beetroot Dinner Rolls”
Chicken Pepper Masala
A breakdown on how to develop complexity in dishes. Chicken: 500 grams. Onions: 2 Lemon juice. Chopped Garlic. Green Chilies. Black Pepper. Kasuri Methi, 1 tsp. Coconut Milk: 50 ml. Salt Oil. Marinate the chicken in lemon juice, salt and pepper for 30 mins. Sauté the chicken in oil till its almost cooked. Remove theContinue reading “Chicken Pepper Masala”
Mixed Dosa
Everything in this recipe is optional except some curd and rice flour. Take a largish bowl. Put into it a couple of spoons of: Makai Flour. Semolina. Ragi Flour. Besan Flour. Corn Rava. Rice Flour. Half a cup of curd. Salt. The rice flour provides the “glue” that will bind everything together to form aContinue reading “Mixed Dosa”
Cheese Babka
The Dough: All purpose flour : 450 grams. Egg : 1 Butter : 45 grams (10% of Flour) Milk : 175 grams Sugar : 20 grams. Yeast : 7 grams Water as needed. Filling: Grated cheese. Seasoning. Combine all the ingredients for the dough except the water. Knead it. It will most probably be dryContinue reading “Cheese Babka”
Lemon Pepper Chicken
A simple and yummy appetizer for a lazy weekend. Chicken, about half a kilo. Curd, three tablespoons. Garlic, about a tablespoon, cut very small or preferably passed thru a press. Pepper, one teaspoon freshly ground. Lemon juice, one. Cumin powder, 1/2 teaspoon. Coriander powder, 1/2 teaspoon. Mint leaves. Kasuri Methi. Salt. Ghee, a tablespoon. CombineContinue reading “Lemon Pepper Chicken”
Uncomplicated Cooking 