Continuing my no recipe needed cooking. Mullet. Garlic. Green Chilly. Turmeric, preferably the fresh root. Peeled Lemon. Onions. Salt. Dill or Coriander for garnish. The fish and especially the stomach cavity must be very clean. Make slits on the fish. Make a paste with garlic, green chilies, turmeric and salt. Rub it all over theContinue reading “Mullet : Lemony Garlicky”
Category Archives: Baking
Ragi and Whole Wheat
Zero Added Fats! Ragi or Finger Millet Flour : 200 grams. Whole Wheat Flour : 300 grams. Honey : 30 grams. Milk Powder : 30 grams. Vital Gluten : 30 grams. Salt : 10 grams. Yeast : 7 grams. Luke Warm Water : 300 grams Combine all the ingredients and leave it for about 30Continue reading “Ragi and Whole Wheat”
Gingerbread Cookies
An easy and fun to bake cookies that are a big hit with kids. I used a basic Shortbread ratio to make the dough and flavored it with ginger and cinnamon. Basic Short bread has a ratio of 1, 2 and 3. That is one part of sugar for two parts of butter and threeContinue reading “Gingerbread Cookies”
Cinnamon Swirl , Whole Wheat Bread
The smell of freshly baked bread is like the entrance to heaven. Add in cinnamon and it becomes like heaven. The bread dough is my fairly standard one: 500 grams of Whole Wheat Flour. 30 grams of Vital Gluten. 50 grams of Honey. 50 grams of vegetable oil. 10 grams of salt. 8-10 grams ofContinue reading “Cinnamon Swirl , Whole Wheat Bread”
Beetroot Dinner Rolls
Simple colorful bread dough. 2 medium sized beetroots. Whole Wheat Flour : 500 grams. All Purpose Flour : as needed. Vital Gluten : 30 grams Honey : 40 grams. Oil : 40 grams. Salt : 10 grams. Yeast : 7 grams. Peels and cut the beets into small pieces. Puree them in a blender. addContinue reading “Beetroot Dinner Rolls”
Garlic Cheese Flower Bread
A fun way to make spice up the simple dinner rolls. You can use any dinner roll dough. Here is my favorite, which is a mix of Semolina and All Purpose Flour. For Dough: Fine Semolina : 350 g. All Purpose Flour : 150 g. Milk : 150 g. Water : 100 g. Honey :Continue reading “Garlic Cheese Flower Bread”
Butter Biscuits (Eggless)
Butter makes everything better. Butter : 100 grams. Sugar : 50 grams. All Purpose Flour : 150 grams. Cardamom : 2, powdered. Baking powder : 1 tsp. Baking Soda : 1 tsp. Salt : a pinch. Blitz the sugar and cardamom in the mixie till its a fine powder. Put the butter in a microwaveContinue reading “Butter Biscuits (Eggless)”
Homemade Pasta
Homemade fresh Pasta is way superior to anything you will buy. While a machine will help, a little bit of muscle can easily overcome the rolling out process. There are just 4 ingredients: Flour, eggs, salt and water. For every 100 grams of flour you need one normal sized egg. A pinch of salt andContinue reading “Homemade Pasta”
Daliya (Bulgar / Cracked Wheat) Rolls
Experimenting is something I Knead. This was a dough yield of about 900 grams. Daliya : 100 grams. Semolina : 100 grams. Whole Wheat Flour : 250 grams. Milk : 175 grams. Vital Gluten : 25 grams. Butter : 50 grams. Sugar : 20 grams. Yeast : 7 grams. Salt : 9 grams. Water asContinue reading “Daliya (Bulgar / Cracked Wheat) Rolls”
Uncomplicated Cooking 