Red Mullet Grilled

Fishes come in all colors and shapes. But one of the prettiest fishes is the Red Mullet. Its called Nagarai Meen in Tamil. It has a lovely color and soft white meat. It does have quite a few bones but they are manageable. With fishes that have such delicate flavors, I prefer using minimal spices.Continue reading “Red Mullet Grilled”

Lemon Butter Prawns

Fresh prawns are such a delight to cook and serve. Prawns. Coarsely ground black pepper. Grated Garlic. Olive Oil. Lemon Juice. Salt. Butter. Marinate the prawns in olive oil, pepper and garlic for about 30 minutes. Add salt and mix well just before you cook them. Melt butter in a pan. Add the prawns andContinue reading “Lemon Butter Prawns”

Roasted Butternut Squash

A simple dish that is healthy and yummy. Simply mix together pieces of butternut squash with garlic powder, paprika and olive oil. Roast at 180C in the middle tray of your oven for about 20 minutes. Remove and mix it up a little. Return to the oven and let it roast for another 10-15 minsContinue reading “Roasted Butternut Squash”

Apple Cinnamon Slab Pie

If you have apples and some puff pastry sheets, try this out. Its super easy to make, looks lovely and family will absolutely enjoy it. Apples, sliced. Butter. Sugar. Cinnamon Powder. Puff Pastry Sheet. In a heavy skillet, add the butter and apples. Cook on low heat till the apples get soft. Add sugar andContinue reading “Apple Cinnamon Slab Pie”