A simple and cheap low carb option is cabbage. Lemony flavors to kick up the taste.

You need:

• Mushrooms.
• Cabbage.
• Lettuce.
• Chilly flakes.
• Green chili, chopped.
• Lemon.
• Butter.

Melt butter. Saute the green chili. Add in the mushrooms. Top it with lemon zest. When cooked, remove.

Saute cabbage. Put a piece of butter on top. Sprinkle chilly flakes. Add the juice of a lemon. Cook till done.

Arrange lettuce leaves. Put the cooked cabbage, arrange the mushrooms on top.

Drizzle a little more lemon juice of you want.

Enjoy.