Pepper Drumsticks

IMG_20170713_124610783~2-01

Super simple as always.

As much pepper and garlic paste as you like. With some salt to kick the flavors out. Rubbed with oil to make them slippery.

Placed on a hot girdle pan

IMG_20170713_121336058~3

Let them sizzle for some time and then turn them once the lines appear.

IMG_20170713_122045147~2

When you want to check if the chicken is cooked, simply slice thru one of the legs and verify. If its not pink, you are done. But since these are drumsticks, you can cook then a little longer without fear of turning them into overcooked rubber.

IMG_20170713_123608930

Enjoy these beautiful drums of heaven.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s